During this ZOOM workshop we will roll up students to their new price categories and cafeterias, load updated Federal Guidelines and prepare the database for the upcoming school year. We will also talk about any changes to free and reduced application processing. We will all work together through each step so class will start promptly at the scheduled time.

Target Audience: Food Service administrative personnel or district personnel responsible for start-up tasks for the Food Service module.

There is a fee to attend NWRDC trainings if your School District does not belong to the NWRDC regional cooperative. Member Districts can attend at no charge. The fee is $200 for classes under 4 hours and $400 for all day classes. A PO is required prior to attendance, and can be emailed to regadmin@nwrdc.net.

Login information will be emailed prior to the meeting.

In order to attend this course, and to ensure we are able to credit you correctly for class hours attended, we require the following to enter the Zoom room:  your complete first and last name as well as your school district. Failure to do this will automatically end your Zoom session.